Dingle Distillery Launches New Orange & Sea Salt Gin
- Danny Joyce | Editor
- Jun 8
- 2 min read
Dingle Distillery has announced the launch of Dingle Gin Orange & Sea Salt, a new expression inspired by the flavours and landscape of Ireland's Atlantic coastline.
Built on the distillery's original award-winning botanical recipe, the new gin introduces two carefully selected ingredients chosen for both flavour and provenance. The result is a spirit that combines vibrant citrus notes with a subtle maritime character.
Hand-selected Spanish oranges are washed, hand-squeezed and distilled separately in a small copper still to fully extract their natural aromatic oils. The citrus element is complemented by sea salt sourced from West of Dingle Sea Salt, a family-run business based on the Dingle Peninsula. Hand-harvested directly from the Atlantic Ocean, the salt contributes a clean mineral brightness and delicate coastal salinity to the finish.
According to Dingle Distillery, the finished gin delivers vibrant natural citrus and delicate floral notes, balanced by a crisp finish and subtle maritime influence.
Signature Serve
Dingle Distillery recommends serving Dingle Gin Orange & Sea Salt with a premium tonic, plenty of ice, a slice of burnt orange and a sprig of rosemary. The expression is also designed to work well in a variety of gin-based cocktails.
Competition
To celebrate the launch, Dingle Distillery is running a competition through its Dingle Gin channels, offering one lucky winner:
A bottle of Dingle Gin
A bottle of Dingle Gin Orange & Sea Salt
A one-night stay for two at Greenmount House, Dingle
A tour of Dingle Distillery
A €100 voucher for Fish Box
The competition forms part of the launch campaign surrounding the new expression.
Dingle Gin Orange & Sea Salt is available now in a 70cl bottle at 40% ABV, with an RRP of approximately €38.
The new release is available directly from Dingle Distillery online and selected retailers nationwide.
Slán go fóill.
