McDonnells, Ireland’s favourite curry sauce, is delighted to be joining forces with Golden Bake, Home of the Jambons, to create a mouth-watering Chicken Curry Jambon that will launch on the 18th of March - National Jambon Day.
National Jambon Day is Golden Bake’s dedication to the classic Irish comfort food which has built up a cult following in Ireland over the past number of years. The merging of McDonnells and Golden Bake sees two Irish legends coming together to create an absolutely curry-tastic delicious pastry! The Chicken Curry Jambon is the perfect mix of McDonnells Original Curry Sauce and sumptuous chicken, encased in a flaky Golden Bake Jambon pastry. Head Jambon Taster, Owen Colgan of comedy duo Hardy Bucks, was chosen by the public to take on the coveted role of creating the new flavour sensation that is now the Chicken Curry Jambon! He explained the combination McDonnells Curry Sauce and Golden Bake Jambons as “A beautiful synergy of food chemistry.” The Chicken Curry Jambons are available in stores nationwide from 18th March and RRP is from €2
Slán go fóill,