Throw away the wellies, be done with the raincoat – there’s a taste of Spain to be found in West Cork. For a limited time, Dunes Pub & Bistro , the award winning gastro bar at Inchydoney Island Lodge & Spa , will cheer you with sunshine on a plate as they introduce their new Tapas menu. A collaboration between Inchydoney’s Head Chef Alan Forde and his colleague, Spanish chef Emilio Lopez , who has worked at the Hotel for some time now, the Tapas menu is the perfect blend