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    All Aboard Whiskey on the Tracks - a First Class Whiskey Journey.
    Danny Joyce
    • 7 days ago

    All Aboard Whiskey on the Tracks - a First Class Whiskey Journey.

    Whiskey on the Tracks is a new, innovative rail tour that offers a unique day out for whiskey enthusiasts, steam enthusiasts and for...
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    The Wicklow Escape Launches Spring Dining and Unveils New Kitchen Team
    Danny Joyce
    • May 7

    The Wicklow Escape Launches Spring Dining and Unveils New Kitchen Team

    The Wicklow Escape, the exclusive lodge for food lovers nestled in the heart of the Wicklow mountains is delighted to launch its new...
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    Now Open - Cafollas on the Pier
    Danny Joyce
    • May 6

    Now Open - Cafollas on the Pier

    Just in time for the summer, there’s yet another great reason to visit the iconic Dun Laoghaire Pier – the new Cafollas on the Pier,...
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    Dining Week Starts Tomorrow
    Danny Joyce
    • Apr 18

    Dining Week Starts Tomorrow

    Tomorrow (Tuesday, 19th April) sees the start of Dining Week – a 10 day celebration of a return to normality after years of lockdowns!...
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    Orwell Road - A New local Restaurant in Rathgar
    Danny Joyce
    • Apr 8

    Orwell Road - A New local Restaurant in Rathgar

    Now open at 8 Orwell Road is the latest restaurant creation by Marc and Conor Bereen. Together with Chef Dan Hannigan, they have created...
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    Introducing The Fiery Redhead - Meltdown's Cheesy New Collab with Guy Sinnott
    Danny Joyce
    • Apr 4

    Introducing The Fiery Redhead - Meltdown's Cheesy New Collab with Guy Sinnott

    Dublin’s favourite toastie cafe Meltdown is well known for serving up delectable cheesy creations and combinations in their bright and...
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    Kalettes Take Over at Sprout Farm
    Danny Joyce
    • Mar 23

    Kalettes Take Over at Sprout Farm

    Sprout & Co, the restaurants specialising in local, seasonal and flavourful food is giving away bags of organic kalettes to customers...
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    Alaska Bakes Launch Denali Donuts Range
    Danny Joyce
    • Mar 17

    Alaska Bakes Launch Denali Donuts Range

    Alaska Bakes have made it a St Patrick’s Day to remember today as they launched their new donut range (with a launch weekend in place...
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    ‘The Full Irish’ Tasting Menu at Wildflower Restaurant
    Danny Joyce
    • Mar 15

    ‘The Full Irish’ Tasting Menu at Wildflower Restaurant

    Just in time for St. Patrick’s Day 2022, Adrian Martin has launched his new fully Irish Tasting Menu in The Wildflower Cellar at his...
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    Tasty Takeaway | Wingman
    Danny Joyce
    • Mar 11

    Tasty Takeaway | Wingman

    It's been a while since I done one of these but Tasty Takeaways are back! And for this weeks Takeaway I'm recommending Wingman, a chef...
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    The Natural Bakery Opens at Frascati Centre
    Danny Joyce
    • Mar 8

    The Natural Bakery Opens at Frascati Centre

    Today, Tuesday 8th March, The Natural Bakery opens its 12th shop in Blackrock’s Frascati Centre, serving a variety of breads,...
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    Artisan Chocolate Maker, Braw, Releases 2022 Easter Eggs Plus A Year’s Brownies Supply
    Danny Joyce
    • Mar 8

    Artisan Chocolate Maker, Braw, Releases 2022 Easter Eggs Plus A Year’s Brownies Supply

    Limerick based Chocolate Maker, Braw has released its Easter 2022 egg range. Each egg is carefully handmade by Chocolatier Anna Coffey...
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    Shines Seafood Launch Irish Sardines Range
    Danny Joyce
    • Mar 8

    Shines Seafood Launch Irish Sardines Range

    Killybegs-based Shines Seafood has launched Shines Irish Sardines, representing the first time Irish sardines have ever been sold in...
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    AMY AUSTIN is Back with New Food & Wine Menus
    Danny Joyce
    • Mar 3

    AMY AUSTIN is Back with New Food & Wine Menus

    Amy Austin has re-opened for 2022 with a new food menu and a fresh new wine list! Amy, tucked away at the entrance to Drury Street in...
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    Tastings, Masterclasses and More at Saltwater Grocery
    Danny Joyce
    • Mar 3

    Tastings, Masterclasses and More at Saltwater Grocery

    Saltwater Grocery in Terenure, by Niall Sabongi and Karl Whelan, now offers a Raw Bar Tasting Menu, offering the very best and freshest...
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    GLASSBAG – The Household Glass Collection Service
    Danny Joyce
    • Feb 25

    GLASSBAG – The Household Glass Collection Service

    Recycling your empty bottles and jars is important, but a nuisance for most for us. With Glassbag, the work is done for you. Simply sign...
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    The Ultimate Valentine’s Day Roundup from Foodie Spots to Date Night Looks
    Danny Joyce
    • Feb 10

    The Ultimate Valentine’s Day Roundup from Foodie Spots to Date Night Looks

    Valentine’s Day is just around the corner, so below is a round up of the best gifts and date ideas from flirty food experiences and...
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    Tír Deli to Open on Dublin's Hatch Street, with All Revenue on Launch Day Donated to Focus Ireland
    Danny Joyce
    • Feb 4

    Tír Deli to Open on Dublin's Hatch Street, with All Revenue on Launch Day Donated to Focus Ireland

    The team behind casual culinary hotspot Tír Deli on Baggot Street are now preparing to launch their second outlet this Monday February...
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    Winedown this Valentine’s Weekend with an Exclusive 6 Course Tasting Menu
    Danny Joyce
    • Feb 1

    Winedown this Valentine’s Weekend with an Exclusive 6 Course Tasting Menu

    This Valentine’s weekend, dine in style with an exclusive 6-course tasting menu from Winedown. Winedown has become known for it's...
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    Nutshed Products Now Stocked in The Natural Bakery Stores
    Danny Joyce
    • Jan 30

    Nutshed Products Now Stocked in The Natural Bakery Stores

    The Natural Bakery, with 11 stores in Leinster, is delighted to welcome Nutshed products on to the shelves and counters of all stores!...
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